SRR Butter Chicken Masala – Bring Authentic Butter Chicken to Your Kitchen
Enjoy the rich, creamy taste of classic butter chicken with SRR Butter Chicken Masala, a carefully blended mix of premium spices designed to make cooking effortless. Whether you’re preparing a family dinner or serving guests on a special occasion, this ready-to-use masala helps you create flavorful, restaurant-style butter chicken with ease.
Made using quality ingredients such as chilli, coriander, cinnamon, cumin seed, cashew nut, and edible salt, this spice blend offers the perfect balance of heat, aroma, and creamy richness. Every spoonful enhances the natural taste of chicken while delivering the signature flavor that butter chicken lovers enjoy.
Why Choose SRR Butter Chicken Masala?
Preparing authentic butter chicken no longer requires multiple spice powders or complicated measurements. SRR Butter Chicken Masala brings all the essential flavors together in one convenient pack.
Key Features
- Premium blend of carefully selected spices
- Creates rich, creamy, restaurant-style butter chicken
- Balanced seasoning with no extra chilli or salt required
- Easy-to-follow cooking method
- Suitable for home cooks and professional kitchens
- Delivers consistent taste and aroma every time
- Perfect for family meals, parties, and festive occasions
Premium Ingredients
SRR Butter Chicken Masala contains:
- Chilli
- Coriander
- Cinnamon
- Cumin Seed
- Cashew Nut
- Edible Salt
These ingredients work together to create a smooth, mildly spiced, and flavorful gravy that pairs perfectly with chicken.
Simple Butter Chicken Recipe
For approximately 700g chicken, you will need:
- 700g chicken pieces
- 2 tablespoons ghee
- 2 chopped onions
- 50g SRR Butter Chicken Masala
- 1 tablespoon ginger garlic paste
- ½ cup thick curds or cream
- 2 chopped tomatoes
- 1 tablespoon butter
- 10g chopped coriander leaves
Cooking Method
Heat the ghee and fry the chopped onions until golden brown. Add SRR Butter Chicken Masala and stir for a few moments before mixing in the ginger garlic paste. Add the chopped tomatoes and cook until soft. Add the chicken pieces along with the curds or cream. Cover and cook over a low flame until the chicken is tender and fully cooked. Finish with butter and freshly chopped coriander leaves before serving hot.
Do not add extra chilli or salt, as the masala already contains the required seasoning for a perfectly balanced dish.
Storage Instructions
To preserve freshness and aroma:
- Transfer the remaining masala into a clean, dry, airtight container after opening.
- Store in a cool and dry place.
- Keep away from direct sunlight and moisture.
Perfect Serving Ideas
Serve your freshly prepared butter chicken with:
- Butter naan
- Garlic naan
- Jeera rice
- Steamed basmati rice
- Roti or paratha
The rich gravy and aromatic spices make every meal satisfying and memorable.
Experience Restaurant-Style Flavor at Home
Whether you’re an experienced cook or preparing butter chicken for the first time, SRR Butter Chicken Masala helps you achieve authentic flavor with minimal effort. Add it to your kitchen essentials and enjoy delicious homemade butter chicken whenever you crave a comforting, flavorful meal.
