Melukote Rasam Powder
Bring the authentic flavors of Melukote into your kitchen with the signature Rasam Powder. Made using recipes passed down for generations, this aromatic blend is crafted with the finest spices like Coriander Seeds, Dried Chillies, Jeera, Pepper, Turmeric, Curry Leaves, Methi Seeds, Mustard and Hing.
Authentic recipe | All-natural ingredients.
Whether it is at your home or the in the kitchens of the Melukote temple, this Rasam Powder provides an traditional taste and fragrance. All natural ingredients ensure that you get the best of the flavours.
Ingredients
- Coriander Seeds
- Dried Chillies
- Fenugreek (Menthe / Methi)
- Black Pepper (Menasu)
- Mustard (Sasive)
- Turmeric (Haldi)
- Curry Leaves
- Hing
How to use Melukote Rasam Powder
- Boil 4-5 ripe tomatoes
- Mash or grind it once it cools down.
- In a pan add 2 spoon oil, 1/4 spoon mustard, pinch of hing, 3-4 dry chillies, 2 spoon rasam powder, mashed / ground tomoates, coriander leaves, curry leaves, salt and tamarind.
- Cook for about 5 minutes and authentic Rasam is ready to serve.
- Serve hot with Steamed Rice or Boiled Rice.
