Mangalore Store

 


, , , , , ,

Kakal Jeerige Appe Midi Pickle | Jeera Midi Pickle (500 gms)

350.00

Kakal Jeerige Appe Midi Pickle is made from rare wild mangoes known for their cumin-like flavor. This traditional Karnataka pickle is crafted using spices like mustard, fenugreek, cumin, and hing, and pairs perfectly with rice, curd rice, and South Indian meals. Enjoy an authentic taste of the Western Ghats with every spoonful.

Availability: In stock

Kakal Jeerige Appe Midi Pickle | Jeera Midi Pickle – Traditional Wild Mango Pickle from Karnataka

Discover the unique and traditional flavor of Jeerige Appe Midi Pickle, a treasured delicacy from the Western Ghats of Karnataka. Made using rare wild mangoes known for their natural cumin-like (jeerige) aroma, this pickle brings an irresistible twist to your meal.

Jeerige Appe Midi (also known as Jeera Midi) refers to a special variety of tender mangoes that grow in the wild forests of Shivamogga and Uttara Kannada districts. These mangoes are renowned for their cumin-like flavor, firm texture, and traditional use in making pickles that are naturally aromatic and intensely flavorful.

Prepared using time-honored methods, Kakal Jeerige Appe Midi Pickle is made with select mangoes pickled in a blend of salt, red chilli powder, mustard, fenugreek, cumin, and hing (asafoetida). The result is a spicy, tangy, and robust pickle that pairs beautifully with rice, curd rice, dosa, idli, and traditional South Indian thalis.

What Makes Jeerige Appe Midi Pickle Special?

  • Rare Mango Variety: Made from wild “Jeerige” or “Jeera-flavored” Appemidi mangoes, which are naturally aromatic and found only in Karnataka’s Western Ghats.
  • Traditional Preparation: Crafted using age-old recipes that enhance the natural flavors of the mangoes without overpowering them.
  • Cumin-Like Aroma: Offers a signature taste that sets it apart from regular mango pickles.
  • No Artificial Flavors: Only traditional Indian spices and permitted preservatives are used.

Ingredients

  • Jeerige Appe Midi (Jeera-flavored tender mangoes),
  • Salt,
  • Red Chilli Powder,
  • Mustard,
  • Fenugreek,
  • Cumin,
  • Hing (Asafoetida),
  • Acidity Regulator,
  • Permitted Class 2 Preservative

How to Enjoy

  • Serve with steaming hot rice and a spoon of ghee
  • Pairs well with curd rice, upma, dosa, and idli
  • Add to South Indian meals for an authentic touch

Storage Instructions

Store in a cool, dry place. Use only a dry spoon while serving.

Experience the bold and nostalgic flavors of Karnataka with every bite of Kakal Jeerige Appe Midi Pickle. A must-have for pickle lovers and South Indian cuisine enthusiasts!

Shopping Cart