Teppal | Szechuan Pepper (100 gms)

Teppal (Szechuan Pepper) is a unique spice known for its bold, citrusy flavor and tongue-tingling sensation. Commonly used in coastal and Konkani cuisine, it enhances curries, seafood, and chutneys with a distinctive aroma. Just a small amount adds depth and zing, making it a must-have for authentic regional cooking.