Special Garlic Chilli Sandige (200 gms)

Special Garlic Chilli Sandige is a spicy, sun-dried fryum made with garlic, red chillies, and rice batter. Popularly known as Vadi or Vodi in Konkani homes, it is deep-fried and served as a crunchy side dish with rice and dal. These homemade-style sandiges add a burst of flavour and heat to any meal. A must-try coastal delicacy for spice lovers!