Parampara Coconut Jaggery Burfi – Traditional Sweet, Pure Love
Looking for a festive sweet that tastes like it was made at home, without refined sugar? Parampara Coconut Jaggery Burfi is a traditional South Indian mithai, called bellada mithai or kobbari mithai in Karnataka. It is made with jaggery, so you get a rich, natural sweetness and soft, chewy coconut in every bite. This pack of 30 pieces is perfect for sharing with family, gifting to friends and celebrating the festive season.
Made with just four simple ingredients
- Coconut
- Jaggery
- Elaichi (cardamom)
- Til (sesame seeds)
Made with jaggery, with no refined sugar, no preservatives and no artificial flavours. What you taste is coconut, jaggery and a light cardamom aroma, with a mild nutty touch from the til.
Why you will love it?
- Made with jaggery, no refined sugar: a deep, earthy sweetness that is not too sugary
- Soft and melt-in-the-mouth: fresh coconut makes every bite moist and chewy
- Value pack: 30 pieces of 22 g each, 660 g in total, enough for the whole family
- Long shelf life: stays fresh for 60 days when stored properly
- Vegetarian: made with plant-based ingredients only
The taste of tradition
Bellada mithai has been made in Karnataka homes for generations, especially during festivals. Jaggery sits at the heart of it, and you can read more about how jaggery defines Karnataka’s sweets. Parampara keeps this tradition simple: coconut and jaggery cooked together, flavoured with elaichi and til, and set into neat squares. It is the kind of sweet your grandmother would recognise.
Perfect for every occasion
This burfi is a great choice for Diwali, Ganesh Chaturthi, Raksha Bandhan, Sankranti, weddings and housewarmings. It also works well as a gift for relatives, office colleagues and return gifts. At home, enjoy it after meals, with evening tea, or as a sweet treat for children.
A better-feeling sweet
Jaggery has been used in Indian kitchens for ages as a traditional sweetener. This burfi is still a sweet, so enjoy it in moderation.
Storage and shelf life
Store in a cool, dry place, in an airtight container, away from sunlight and moisture. Best consumed within 60 days.
Product details
- Brand: Parampara
- Product: Coconut jaggery burfi (bellada mithai)
- Pack: 30 pieces (22 g each)
- Net weight: 660 g
- Ingredients: Jaggery, coconut, elaichi, til
- Allergen information: Contains sesame and coconut.
- Shelf life: 60 days
- Storage: Cool, dry place
Why choose?
- 100% Natural: No preservatives, no artificial flavors or colors
- Rich in Nutrients: Coconut and jaggery offer iron, fiber, and energy
- Authentic Flavor: Crafted with care, just like homemade sweets
- Festive & Everyday Treat: Ideal for gifting, daily snacking, birthdays and get togethers
Order online from Mangalore Store
Order Parampara Coconut Jaggery Burfi online and get it delivered to your door, in Bangalore, across India and abroad. Add to cart now and taste the real flavour of Karnataka.
Explore our other sweets including Parampara Darbar Special Burfi
