Moode & Khotte Stitching Sticks | For Authentic Kadubu & Moode Preparation
Bring the tradition of South Indian festive cooking to your kitchen with Moode & Khotte Stitching Sticks. Specially crafted from natural materials, these sticks are essential for preparing Kotte Kadubu and Moode, the classic rice-based steamed delicacies enjoyed in Karnataka and Coastal households.
With 100 sticks in each pack, these eco-friendly, durable, and easy-to-use sticks make it simple to create perfectly shaped moulds for your festive and everyday cooking.
Features & Benefits
- Quantity: 100 sticks, each measuring 23 cm in length
- Natural Materials: Eco-friendly and safe for traditional cooking
- Durable & Easy to Use: Sturdy enough for multiple uses
- For Authentic Khotte Preparation: Perfect for making Kotte Kadubu, Moode, and other festive rice-based dishes
- Sustainable Choice: A natural alternative to synthetic materials
Traditional Uses
- Ideal for making Kotte Kadubu Moulds (steamed rice delicacy in jackfruit leaves)
- Essential for Moode, prepared using screw pine.
- Suitable for festive occasions, temple prasadam, and traditional celebrations
