Mangalore Store

 


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Bon Instant Mangalore Buns Mix (500 gms)

60.00

Bring home the authentic taste of coastal Karnataka with Bon Instant Mangalore Buns Mix – The Flavour You Trust. Crafted with premium ingredients and banana powder for natural sweetness, this ready-to-make mix lets you prepare soft, fluffy, golden Mangalore buns effortlessly. Just add curd and oil—no water needed. Perfect for breakfast, snacks, or festive meals.

Bon Instant Mangalore Buns Mix – The Flavour You Trust

Experience the traditional flavours of Mangalore in minutes with Bon Instant Mangalore Buns Mix. Designed for convenience without compromising authenticity, this carefully blended mix helps you create soft, mildly sweet, and perfectly puffed Mangalore buns right in your kitchen.

Whether you’re preparing a hearty breakfast, a festive spread, or a comforting evening snack, this instant mix delivers consistent, delicious results every time.

Why Choose Bon Instant Mangalore Buns Mix?

Authentic Taste, Simplified Preparation

Mangalore buns are known for their soft texture and subtle banana flavour. This mix contains:

  • Refined wheat flour
  • Sugar
  • Banana powder
  • Salt
  • Cumin seeds
  • Acidity regulator (INS 296)
  • Raising agent (INS 500 (II))

Each ingredient is precisely measured to give you the perfect balance of sweetness, fluffiness, and aroma- without guesswork.

No Water, No Extra Salt

Unlike traditional recipes, this mix requires no additional water or salt. Simply add curd and oil, knead, rest, roll, and fry. It’s that easy.

Consistent Results Every Time

Whether you’re an experienced cook or a beginner, Bon Instant Mangalore Buns Mix ensures:

  • Soft, airy texture
  • Even puffing while frying
  • Golden-brown finish
  • Authentic coastal flavour

How to Prepare Mangalore Buns

Follow these simple steps for perfect results:

  1. In a bowl, mix the entire 500g pack with 2 tbsp oil and 200g curd.
  2. Knead thoroughly to form a smooth dough. Apply a little oil over the dough, cover, and set aside for 6–8 hours (do not refrigerate).
  3. After resting, shape into small to medium balls and roll into medium-thick round pooris.
  4. Heat oil in a kadai until medium hot and fry until they puff and turn golden brown.
  5. Serve hot with chutney or sambar.

Quick Tip: The dough can also be prepared 2 hours before use if needed.

Perfect for Every Occasion

Bon Instant Mangalore Buns Mix is ideal for:

  • Traditional Coastal Mangalorean breakfasts
  • Weekend brunches
  • Festive gatherings
  • Evening tea-time snacks
  • Special family meals

Pair your freshly fried buns with authentic accompaniments available in our South Indian Ready Mix Collection for a complete experience.

You can also explore the rich history of Mangalore cuisine through the official Karnataka tourism website

Storage & Freshness

To retain freshness and flavour:

  • Store in a cool, dry, and hygienic place
  • Avoid direct sunlight
  • Transfer to an airtight container after opening

Allergen Advice

This product is processed in a factory that also processes products containing sesame, mustard, gluten, peanuts, tree nuts, soya, milk, and sulphites.

Bring home tradition made simple with Bon Instant Mangalore Buns Mix. Add it to your cart today and enjoy authentic flavours with effortless preparation.

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