Fish Curry Masala
- Processed under hygienic conditions
- Contains Coconut, Red Chillies, Tamarind, Coriander, Mustard, Cumin, Fenugreek, Turmeric, Garlic and Salt
- No artificial flavors, colors or preservatives added
- Inspired from Mangalore’s traditional recipe
- Manufactured with with love by Fish Factory Mangalore.
- Suitable for Fish Curry, Egg Curry, Vegetable Curry
- Keep in freezer between -2 degrees to -14 degrees centigrade
- Best before 3 months from the date of manufacture
Enjoy the other masalas from Fish Factory Mangalore.